If you’re craving a fresh, unexpected dining experience in the British Virgin Islands, look no further than Hendo’s Hideout on White Bay, Jost Van Dyke. Already beloved for its island cocktails, turquoise views, and laid-back atmosphere, Hendo’s is turning heads again—this time with a vibrant and flavorful new sushi menu that merges classic Japanese techniques with bold Caribbean flair.
Whether you’re sailing through the BVI or spending the day on White Bay, this culinary upgrade is reason enough to drop anchor.
Creative Sushi Rolls with Island Vibes
Hendo’s sushi rolls are anything but ordinary. Each roll is crafted with premium ingredients, tropical accents, and a dash of local creativity. Highlights from the menu include:
- Pink Pirate – Shrimp tempura, cream cheese, and avocado wrapped in salmon and topped with sweet chili aioli.
- Paradise Roll – Local lobster, mango, avocado, and sweet chili aioli make this roll a tropical dream.
- Diver’s Maki – A bold combination of eel, tobiko, salmon, cucumber, jalapeños, and sauces packed into one unforgettable bite.
- The Mummy – A decadent fusion of chicken, bacon, cream cheese, and crabstick, finished with spicy eel sauce.
Each roll offers a perfect balance of texture and flavor, with creative touches that reflect the spirit of the islands.
Sushi Burritos and Plant-Based Options
Looking for something hearty and portable? Try one of Hendo’s sushi burritos, stuffed with sushi rice, edamame, avocado, and your choice of protein—like raw tuna, salmon, cooked shrimp, or chicken.
Plant-based diners will love the Vegan Roll, made with soy paper, hummus, broccoli, and avocado, or the Island Roll, which features jerked tofu and plantains wrapped in toasted coconut crunchies.
Appetizers and Fresh Salads to Start Your Feast
The sushi menu isn’t just about rolls. Begin your meal with tasty starters like:
- Buttered Edamame tossed in chili flakes
- Shrimp Tempura with sweet chili aioli
- Conch Fritters made from local conch
- Mahi Bites Tempura and a comforting Miso Soup
Pair your appetizers with a refreshing Surimi Salad (with mango, carrots, and Japanese mayo) or a classic Caesar Salad.
Sashimi, Nigiri, and Simple Perfection
Prefer your sushi unrolled? Hendo’s also offers beautifully prepared sashimi (3 pieces) and nigiri (2 pieces) with a variety of proteins like tuna, salmon, eel, hamachi, and more. These clean, minimalist offerings are perfect for purists and pair well with a cold sake or a crisp cocktail from the bar.
Why Hendo’s Hideout Is the Best Place for Sushi in the BVI
With its beachfront setting, barefoot luxury vibe, and now a gourmet sushi selection, Hendo’s Hideout delivers a unique dining experience that stands out in the Virgin Islands. Whether you’re stopping by for lunch on your boat day or settling in for sunset dinner, the sushi menu is a fresh reason to visit again and again.
This is the ultimate sushi destination in the BVI—and one of the only places where you can enjoy expertly prepared rolls just steps from the sea.
