Menus

Our menu is based on traditional caribbean favorites with a new american twist featuring a farm to table.
SERVED DAILY FROM 10:00AM

Lunch Menu

Here is a sample of some of our most popular lunch items.
Ask your server for the specials of the day.
Full menu is available to download at the bottom of this page.

COBB SALAD

Grilled chicken, avocado, eggs, tomato, bacon, lemon dijon dressing
$ 18.00

CONCH FRITTERS

Fresh Anegada conch fritters served with sweet chili remoulade sauce
$ 15.00

BURGERS

7oz Angus patty grilled to order with lettuce, tomato, onion and pickles served on a brioche bun
$ 17.00

LOBSTER WRAP

Fresh Anegada lobster served with lettuce, tomato, corn, sweet chili and cheddar cheese
$ 28.00

RUM & COKE PULLED PORK

Coco-cola braised pork shoulder served in a Portuguese roll with lettuce, tomato, onion and coleslaw
$ 18.00

FISH TACOS

Local catch of the day served with black bean cilantro salsa, guacamole and sour cream
$ 20.00

SERVED FROM 6:00PM

DINNER MENU

Available from Thursday to Saturday only.

  • Appetizers
  • Entrees
  • Desserts

CALL US

1-284-340-0074


Hours: We are open at 10am every day for lunch.
Dinner on Wednesday thru Saturday until 8pm.
Sunday Brunch 10-2pm

White Bay
Jost van Dyke
British Virgin Islands


DOWNLOAD OUR MENU